India, the land of Chilis India is well-known for its chilis and the Indian subcontinent has a variety of chilis as it has many states with their flavors and special spices. You will find a range of chilis right from green-chili pepper, Guntur Chili, Kashmiri chilis, Kanthari chili, Byadgi chilli, Bhut Jolokia chili and more. Without chilis, Indian food is not complete. Some of the states that have maximum spices are Rajasthan, Delhi, Kerala, Andhra Pradesh, and